Thick and creamy crust-less cheesecake spread, cultured with healing probiotics. We drizzled a scratch-made caramel praline sauce *kissed* with bourbon onto candied pecans and spooned it all over our signature thick and creamy cultured cheesecake spread. Free of coconut oil and gums. 100% vegan and delicious. Spread it on your nut butter toasts, bagels, waffle, vegan shortbread, graham crackers, pretzels, apples slices or gently spoon into the crust of your choice, freeze overnight before slicing. Dairy free/animal free/soy and gluten free.
Refrigerate immediately (or Freeze for up to 3 months) and use within 7 days.
Ingredients: Organic cultured cashews, organic pecans, brown sugar, organic Grade A maple, organic lemon juice, bourbon, nutritional yeast, organic chickpea miso (chickpeas, water, salt, koji culture), organic cinnamon, Himalayan salt
Nutrition Facts 8 oz tub Servings: 5, Serv. size: 1.3 oz (37g),
Amount per serving: Calories 130,Total Fat 8g (15% DV), Sat. Fat 1g (10% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 30mg (8% DV), Total Carb. 8g (3% DV), Fiber 3g (20% DV), Total Sugars 4g (2% DV) (Incl. 0g Added Sugars), Protein 3g,Vit. D (0% DV), Calcium (1% DV), Iron (1% DV), Potas. (4% DV).
